PRODUCT FEATURES
It is a junmai sake with solid quality. Since it is a young sake, you can smell the scent of koji (rice malt) as well as the freshness. It would be interesting to drink it after letting it mature in ice temperature.
HOW TO ENJOY IT
Please have it cooled in a refrigerator. It is good on the rocks too.
PRODUCT INFORMATION
| Ingredients | ： | Rice (Domestic, Japan) Malted rice (Domestic Rice, Japan) |
| Rice Used | ： | Koji rice: Yumesansui (Polishing ratio 55%) Kake rice: Table rice (Polishing ratio 55%) |
| Alcohol Content | ： | 17% |
| Volume | ： | 1.8 L 720 ml |
- On the Rocks0° - 5°
- Cold5° - 10°
- Room Temperature-
- Warmed45° - 50°
- Hot50° - 55°