Culinary Art Studio 2016.May
Ingredients
| Mascarpone (Natural Cheese) | As needed |
| Mentaiko (Seasoned Cod Roe) | As needed ... flaked |
| Crackers | As needed |
| Shiso Sprouts | As needed |
Procedure
- Spread mascarpone on top of the crackers and add flaked mentaiko.
- Garnish with shiso sprouts.