Japanese food｜Seafood｜Summer｜あじときゅうりのごま酢和え
Horse Mackerel and Cucumber Tossed in Sesame Vinegar Dressing
Culinary Workshop - Culinary Art - Jul. 2011
Ingredients (Serves 4)
| Dried horse mackerel | 1 piece ... Grill, remove skin and bones, flake the meat, and drizzle with sake |
| Sake | 1 tbsp |
| Cucumber | 1 or more ... Thinly slice, sprinkle with a pinch of salt (not listed), and let it soften. Rinse and squeeze out excess water. Drizzle with vinegar. |
| Vinegar | 1 tbsp |
| Cherry tomatoes | 2 ... Quartered |
| Fresh ginger | 20g ... Grated |
Sesame Vinegar Dressing
| White sesame seeds (ground) | 3 tbsp |
| Vinegar | 3 tbsp |
| Sugar | 2 tsp |
| Salt | 1/2 tsp |
| Soy sauce | 1 1/2 tsp |
Steps
- Arrange alternating layers of cucumber and horse mackerel in a dish, then pour the well-mixed sesame vinegar dressing over the top.
- Garnish with cherry tomatoes and grated ginger.